Day 2: the Culinary by Dad Dinner

Dad always cooks a multiple course dinner every Christmas for our family, my granny, aunt and uncle. This year my brother couldn't be there because he celebrates Christmas at the beach of Bali, the bastard. So it was just the 10 of us. He usually cooks from the magazine the Allerhande, so I'll put a link with each foto towards the recipe.

Bonbon of Rib eye with Herb Salad and Lemon Zest

http://www.ah.nl/allerhande/#/recepten/775510/bonbon-van-ribeye-met-kruidensalade?rq=ribeye&course=voorgerecht

Tomato Creme Soup with whole Tomatoes

http://www.ah.nl/allerhande/#/recepten/775616/tomaten-cremesoep?rq=tomaten&course=voorgerecht

Coquilles with Chicory in a cream sauce

http://www.ah.nl/allerhande/#/recepten/775636/st-jakobsschelpen-witlof-ham-kaas?rq=witlof&course=voorgerecht

Cocktails of Shrimp from Stellendam and Grapefruit

http://www.ah.nl/allerhande/#/recepten/534952/garnalen-met-grapefruit?rq=grapefruit+garnalen

Canard a l'orange

http://www.ah.nl/allerhande/#/recepten/775612/canard-a-l-orange?rq=eendenborst+sinaasappel

Supertrifle with Berries

http://www.ah.nl/allerhande/#/recepten/775540/supertrifle-met-bessen?rq=trifle